Note: Ingredients listed on restricted chemical lists
General Information
Revision date
2017-01-16
Product name
Anchlor 12
CAS No.
7681-52-9
1.2.1 Relevant identified uses
chemical production
1.2.2. Uses advised against
None known
Icons in SDS
Company Information
company name
Anchem Sales
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H290, H314, H335
Hazard statements
Code
Statements
H290
May be corrosive to metals
Section 2
2.1 Classification of the substance or mixture
Clear to yellow liquid. Chlorine or bleach odor. This material is classified as hazardous under U.S. OSHA regulations (29CFR 1910.1200) (Hazcom 2012) and Canadian WHMIS regulations (Hazardous Products Regulations) (WHMIS 2015). Corrosive to Metals - Category 1 Skin Corrosion/Irritation - Category 1 Serious eye damage/eye irritation - Category 1 Specific Target Organ Toxicity, Single Exposure -Category 3 (respiratory)
Signal word
DANGER!
Hazard statements
H290: May be corrosive to metals. H314: Causes severe skin burns and eye damage. H335: May cause respiratory irritation.
Precautionary statements
P260: Do not breathe mist or vapor. P234: Keep only in original packaging. P264: Wash thoroughly after handling. P280: Wear protective gloves/clothing and eye/face protection. P301 If swallowed Rinse mouth. Do NOT induce vomiting P303 IF ON SKIN (or hair) Take off immediately all contaminated clothing. Rinse skin with water/shower P305 IF IN EYES Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P304 IF INHALED Remove person to fresh air and keep comfortable for breathing P310: Immediately call a POISON CENTRE or doctor/physician. P390: Absorb spillage to prevent material damage. P406: Store in corrosive resistant container with a resistant inner liner. P405: Store locked up. P403 + P233: Store in a well-ventilated place. Keep container tightly closed. P501: Dispose of contents/container in accordance with local/regional/national/international regulations.
Other hazards which do not result in classification
Ingestion can cause irritation and corrosive action in the mouth, stomach and digestive tract. Toxic fumes, gases or vapours may evolve on burning.