Misty Halt

Amrep, Inc

Revision date : 2011-06-10

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Health risk rating 1
Safety risk rating 1
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

1310-58-3

Name of the chemical

potassium hydroxide

Concentration

10-30

General Information

Revision date

2011-06-10

Product name

Misty Halt

CAS No.

1310-58-3

Icons in SDS

Company Information

company name

Amrep, Inc

GHS Information

Signal word

DANGER

Section 2

SECTION 2: Hazards identification

29 CFR 1910.1200) EMERGENCY OVERVIEW HMIS: See Section 15 DANGER CORROSIVE MATERIAL - CAUSES BURNS.

Potential health effects

See Section 11 for more information

Principle Routes of Exposure

Skin contact, skin absorption, eye contact, inhalation, and ingestion Eye: Risk of serious damage to eyes. Skin: May cause severe burns on prolonged contact. Ingestion: Causes burns. May be harmful if swallowed. May cause stomach distress, nausea or vomiting. Inhalation: Harmful by inhalation.

Potential chronic health

Tissue damage depending on location & degree of exposure Signs and Symptoms: Severe irritation, redness and pain. May cause permanent damage, including blindness. Symptoms may include redness, edema, drying, defatting and cracking of the skin. May cause severe burns on prolonged contact. Abdominal pain. Burning sensation. Shock or collapse. May cause burning of mouth, throat, and esophagus. Airborne concentrations of mist or spray may cause damage to upper respiratory tract & even to lung tissue which could produce chemical pneumonia, depending on severity of exposure.

Medical Conditions Generally Aggravated by Exposure

Because of its irritating properties, product may aggravate preexisting skin, eye, and respiratory conditions. Target Organs: Skin, eyes, gastrointestinal tract and respiratory system. This product is a "Hazardous Chemical" as defined by the OSHA Hazard Communication Standard, 29 CFR 1910.1200.

Environmental effects

May cause long-term adverse effects in the aquatic environment. See Section 12 for more information.

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