Note: Ingredients listed on restricted chemical lists
EC/CAS
231-912-9/7778-74-7
Name of the chemical
Potassium Perchlorate
Concentration
N/A
General Information
Version
12
Revision date
2022-01-11
Product name
POTASSIUM PERCHLORATE
Chemical name
Potassium Perchlorate
CAS No.
7778-74-7
REACH No
01-2120764842-47-0012
Emergency telephone
0034915620420
Icons in SDS
Company Information
company name
ALDEBARÁN SISTEMAS SL
e-mail address of the competent person responsible for the Safety Data Sheet
aldebaran@aldebaransistemas.com
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H271, H302, H319, H373
Hazard statements
Code
Statements
H271
May cause fire or explosion; strong oxidiser
Section 2
SECTION 2: Hazards identification
2.1 Classification of the substance or mixture
In accordance with
Physical hazards
evaluation of test data according to Annex I, part 2 Hazards to health and the environment: assessment of toxicological and ecotoxicological data according to Annex I, part 3 and 4
2.2 Label elements
Labelling in accordance with
Signal word
Danger
Hazard statements
H271 May cause fire or explosion; strong oxidiser. H302 Harmful if swallowed. H319 Causes serious eye irritation H373 May cause damage to organs <or state all organs affected, if known> through prolonged or repeated exposure <state route of exposure if it is conclusively proven that no other routes of exposure cause the hazard>.
Precautionary statements
P210 Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. P220 Keep away from clothing and other combustible materials. P260 Do not breathe dust/fume/gas/mist/vapours/ spray. P280 Wear protective gloves/protective clothing/eye protection/face protection. P371+P380+P375 In case of major fire and large quantities: Evacuate area. Fight fire remotely due to the risk of explosion.
Contains
potassium perchlorate
2.3 Other hazards
In normal use conditions and in its original form, the product itself does not involve any other risk for health and the environment.