Note: Ingredients listed on restricted chemical lists
EC/CAS
85049-26-9
Name of the chemical
Alkane, C16-35-, Chloro
Concentration
N/A
General Information
Revision date
2017-01-05
Product name
PULSTAR 2
supplier name
AIMCO (North America)
Manufacturer Name
URYU SEISAKU, LTD
Emergency telephone
+81-6-6973-9415
Icons in SDS
Company Information
company name
AIMCO (North America)
e-mail address of the competent person responsible for the Safety Data Sheet
uryuair@uryu.co.jp, sales@aimco-global.com
GHS Information
Signal word
WARNING
Section 2
CLP CLASSIFICATION
PULSTAR 2 is not classified as hazardous. WARNING PULSTAR 2 should only be handled by specially trained personnel.
2.2 Label elements
The overall conclusion in accordance with Commission Regulation (EU) No 453/2010 of 20 May 2010 (REACH) is that there are no hazardous classifications associated with PULSTAR 2 in respect to physical, health and environmental considerations.
Hazard pictograms
Void
Signal word
No signal word
Hazard statements
No known significant effects or critical hazards.
Precautionary statements
P210 Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. – No smoking. P233 Keep container tightly closed. P280 Wear protective gloves / protective clothing / eye protection / face protection. P301+P330+P331 IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. P302+P361+P353 IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water / shower. P304+P340 IF INHALED: Remove person to fresh air and keep comfortable for breathing. P305+P351+P338 IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to do, continue rinsing.
2.3 Other hazards
Safety hazards : The product is not classified as flammable, but will burn.
Health hazards
The product is not expected to be a health hazard when used under normal conditions. Prolonged or repeated exposure to skin may cause skin dryness or cracking.
Environmental hazards
The product is not classified as hazardous for the environment Further information can be found in section 8.