AAT-725 Part B

Hazard statements (CLP)

H315, H317, H319, H332, H334, H335, H351, H373

Code

Statements

H315

Causes skin irritation

SECTION 2: Hazards identification

NFPA Rating Classification of the substance or mixture GHS08 Health hazard Resp. Sens. 1 H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled Carc. 2 H351 Suspected of causing cancer STOT RE 2 H373 May cause damage to organs through prolonged or repeated exposure GHS07 Acute Tox. 4 H332 Harmful if inhaled Skin Irrit. 2 H315 Causes skin irritation Eye Irrit. 2A H319 Causes serious eye irritation Skin Sens. 1 H317 May cause an allergic skin reaction STOT SE 3 H335 May cause respiratory irritation Classification according to Directive 67/548/EEC or Directive 1999/45/EC Harmful Harmful by inhalation. Limited evidence of a carcinogenic effect. Harmful: danger of serious damage to health by prolonged exposure through inhalation Irritant Irritating to eyes, respiratory system and skin. May cause sensitization by inhalation and skin contact Information concerning particular hazards for human and environment The product has to be labelled due to the calculation procedure of the "General Classification guideline for preparations of the EU" in the latest valid version Contd. of page 1) Classification system The classification was made according to the latest editions of international substances lists, and expanded upon from company and literature data

2.2 Label elements

The product is classified and labeled according to the Globally Harmonized System (GHS).

Hazard pictograms

GHS07 GHS08

Signal word

Danger

Hazardous Ingredients

diphenylmethanediisocyanate,isomeres and homologues diphenylmethane-4,4'-di-isocyanante

Hazard statements

H332 Harmful if inhaled. H315 Causes skin irritation. H319 Causes serious eye irritation. H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled. H317 May cause an allergic skin reaction. H351 Suspected of causing cancer. H335 May cause respiratory irritation. H373 May cause damage to organs through prolonged or repeated exposure.

Precautionary statements

P260 Do not breathe dust/fume/gas/mist/vapors/spray. P280 Wear protective gloves/protective clothing/eye protection/face protection. P302+P352 If on skin: Wash with plenty of water. P305+P351+P338 If in eyes: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P405 Store locked up. P501 Dispose of contents/container in accordance with local/regional/national/ international regulations.

Classification system

· NFPA ratings (scale 0 - 4) Health = 1 1 Fire = 1 1 0 Reactivity = 0 · WHMIS-ratings (scale 0 - 4) HEALTH *3 Health = *3 FIRE 1 Fire = 1 REACTIVITY 0 Reactivity = 0

PBT Substances

Not applicable (Contd. of page 2)

vPvB Substances

Not applicable

2.1 Classification of the substance or mixture

GHS08 Health hazard Resp. Sens. 1 H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled. Carc. 2 H351 Suspected of causing cancer. STOT RE 2 H373 May cause damage to organs through prolonged or repeated exposure. GHS07 Acute Tox. 4 H332 Harmful if inhaled. Skin Irrit. 2 H315 Causes skin irritation. Eye Irrit. 2A H319 Causes serious eye irritation. Skin Sens. 1 H317 May cause an allergic skin reaction. STOT SE 3 H335 May cause respiratory irritation. · Classification according to Directive 67/548/EEC or Directive 1999/45/EC Harmful Harmful by inhalation. Limited evidence of a carcinogenic effect. Harmful: danger of serious damage to health by prolonged exposure through inhalation. Irritant Irritating to eyes, respiratory system and skin. May cause sensitization by inhalation and skin contact. · Information concerning particular hazards for human and environment: The product has to be labelled due to the calculation procedure of the "General Classification guideline for preparations of the EU" in the latest valid version. (Contd. of page 1) · Classification system: The classification was made according to the latest editions of international substances lists, and expanded upon from company and literature data.