ALPHA-SCUD 300 SC INSECTICIDE

ADAMA Australia Pty Ltd

Revision date : 2021-11-01

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GHS09 GHS07
Health risk rating 3
Safety risk rating 1
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

67375-30-8

Name of the chemical

Alpha-cypermethrin

Concentration

10-30%

Listed in

EC/CAS

7732-18-5

Name of the chemical

Water, distilled, conductivity or of similar purity H2O

Concentration

N/A

General Information

Revision date

2021-11-01

Product name

ALPHA-SCUD 300 SC INSECTICIDE

Product name

ALPHA-SCUD 300 SC INSECTICIDE

Identification on the label/Trade name

ALPHA-SCUD 300 SC INSECTICIDE 82944

1.2.1 Relevant identified uses

Agricultural insecticide for use as described on the product label

Icons in SDS

GHS07 GHS09 M004 M009 M010 M013

Company Information

company name

ADAMA Australia Pty Ltd

GHS Information

Signal word

WARNING

Hazard Codes

Hazard statements (CLP)

H320, H332, H335, H410

Hazard statements

Code

Statements

H320

Causes eye irritation

Section 2

SECTION 2: Hazards identification

Hazard statements

This product is classified as: Hazardous according to the criteria of SWA. Not subject to the ADG Code when transported in Australia by Road or Rail in packages 500kg(L) or less; or IBCs (refer to SP AU01). However if transported by Air or Sea, this provision does not apply. Then the product is classed as Dangerous (Class 9 Environmentally Hazardous) by IATA and IMDG/IMSBC respectively. See details below and in Section 14 of this SDS. H320: Causes eye irritation. H332: Harmful if inhaled. H335: May cause respiratory irritation. H410: Very toxic to aquatic life with long lasting effects.

SUSMP Classification

S6

ADG classification

Class 9 Miscellaneous dangerous goods

UN Number

3082, ENVIRONMENTALLY HAZARDOUS SUBSTANCE, LIQUID, N.O.S

Signal word

WARNING Eye irritation Category 2B Acute Toxicity Inhalation Category 4 Specific Target Organ Toxicity - Single Exposure Category 3 Hazardous to aquatic environment Short term/Chronic Category 1

Prevention

P261: Avoid breathing fumes, mists, vapours or spray. P262: Do not get in eyes, on skin, or on clothing. P264: Wash contacted areas thoroughly after handling. P271: Use only outdoors or in a well ventilated area. P273: Avoid release to the environment. P280: Wear protective gloves, protective clothing and eye or face protection.

Response

P312: Call a POISON CENTER or doctor if you feel unwell. P337 If eye irritation persists seek medical attention P353: Rinse skin or shower with water. P301+P330+P331 IF SWALLOWED Rinse mouth. Do NOT induce vomiting P304+P340 IF INHALED Remove victim to fresh air and keep at rest in a position comfortable for breathing P305+P351+P338 IF IN EYES Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P337+P313 If eye irritation persists Get medical advice P391: Collect spillage. P370+P378: Not combustible. Use extinguishing media suited to burning materials.

Storage

P405: Store locked up. P410: Protect from sunlight. P402+P404: Store in a dry place. Store in a closed container. P403+P235: Store in a well-ventilated place. Keep cool.

Disposal

Does not burn. If product can not be recycled, contact a specialist waste disposal company (see Section 13 of this SDS). Emergency Overview Physical Description & colour: Cream coloured aqueous suspension. Odour: No data re odour.

Health hazards

The onset of symptoms varies depending upon such factors as the route of absorption and quantity involved. In patients with occupational poisoning, skin symptoms usually develop within 4-6 hours after exposure, with systemic symptoms occurring as late as 48 hours after exposure. Paraesthesia of the facial skin can develop approximately 30 minutes after exposure and does not usually last beyond 24 hours when exposure is terminated. Following ingestion, the initial symptoms involve the gastrointestinal tract, developing 10-60 minutes after exposure. Patients suffering from acute oral poisoning usually develop prominent digestive symptoms such as epigastric pain, nausea and vomiting. Severely poisoned patients may have frequent convulsive attacks, coma, or pulmonary oedema. The prognosis is good if treated, with usually full recovery even in severely poisoned patients. (The hospitalisation period is usually longer than 4 weeks). Death may occur from respiratory paralysis. This product is harmful if inhaled, and irritating to eyes and the respiratory tract.

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