Note: Ingredients listed on restricted chemical lists
EC/CAS
61789-86-4
Name of the chemical
Sulfonic acids, petroleum, calcium salts
Concentration
1-<5 01-211948 263-093- 8992-18
EC/CAS
265-090-8/64741-88-4
Name of the chemical
Distillates (petroleum), solvent-refined heavy paraffinic, if they contain > 3 % w/w DMSO extract
Concentration
60-70
General Information
Revision date
2016-09-06
Product name
615 HTG 1
supplier name
A.W. CHESTERTON COMPANY
Emergency telephone
1-800-535-5053, +1 352-323-3500
Icons in SDS
Company Information
company name
A.W. CHESTERTON COMPANY
e-mail address of the competent person responsible for the Safety Data Sheet
ProductMSDSs@chesterton.com, customer.service@chesterton.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H319
Hazard statements
Code
Statements
H319
Causes serious eye irritation
Section 2
SECTION 2: Hazards identification
Classification according to WHS Classification of the substance or mixture
Signal word
Warning
Hazard statements
H319 Causes serious eye irritation.
Precautionary statements
P264 Wash skin thoroughly after handling. P280 Wear eye/face protection. P305/351/338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P337/313 If eye irritation persists: Get medical advice/attention.
Additional information
EUH208
Contains
Benzenesulfonic acid, C10-16-alkyl derivs., calcium salts, Sulfonic acids, petroleum, calcium salts and Benzenesulfonic acid, mono-C16-24-alkyl derivs., calcium salts. May produce an allergic reaction.
2.3 Other hazards
None
2.1 Classification of the substance or mixture
2.1.1. Classification according to Regulation (EC) No 1272/2008 [CLP] / 29 CFR 1910.1200 / WHMIS 2015 / GHS Eye Irrit. 2, H319 2.1.2. Classification according to WHMIS 1988 D2B: Toxic materials causing other effects 2.1.3. Australian statement of hazardous nature Hazardous according to criteria of Safe Work Australia. 2.1.4. Additional information For full text of H-statements: see SECTIONS 2.2 and 16.
