Note: Ingredients listed on restricted chemical lists
EC/CAS
7732-18-5
Name of the chemical
Water, distilled, conductivity or of similar purity H2O
Concentration
80-95
EC/CAS
111-76-2
Name of the chemical
Ethylene glycol monobutyl ether (EGBE)
Concentration
1-5
General Information
Revision date
2016-05-27
Product name
3M Anti-bac Kitchen Degreaser
1.2.1 Relevant identified uses
Kitchen degreaser
supplier name
3M Thailand Limited
Emergency telephone
66-2-2608577
Icons in SDS
Company Information
company name
3M Thailand Limited
e-mail address of the competent person responsible for the Safety Data Sheet
3MThailand@mmm.com
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H314, H335, H411
Hazard statements
Code
Statements
H314
Causes severe skin burns and eye damage
Section 2
2.1 Classification of the substance or mixture
Serious Eye Damage/Irritation: Category 1. Skin Corrosion/Irritation: Category 1. Specific Target Organ Toxicity (single exposure): Category 3. Acute Aquatic Toxicity: Category 2. Chronic Aquatic Toxicity: Category 2.
Signal word
Danger
Hazard pictograms
Corrosion | Exclamation mark | Environment |
Hazard statements
H314 Causes severe skin burns and eye damage. H335 May cause respiratory irritation. H411 Toxic to aquatic life with long lasting effects.
Precautionary statements
General: P102 Keep out of reach of children. P101 If medical advice is needed, have product container or label at hand.
Prevention
P260 Do not breathe dust/fume/gas/mist/vapors/spray. P271 Use only outdoors or in a well-ventilated area. P280D Wear protective gloves, protective clothing, and eye/face protection. P273 Avoid release to the environment.
Response
P303 + P361 + P353 IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower. P305 + P351 + P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P310 Immediately call a POISON CENTER or doctor/physician. P301 + P330 + P331 IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.
Storage
P405 Store locked up.
Disposal
P501 Dispose of contents/container in accordance with applicable local/regional/national/international regulations.
2.3 Other hazards
May cause chemical gastrointestinal burns.
