Note: Ingredients listed on restricted chemical lists
EC/CAS
7732-18-5
Name of the chemical
Water, distilled, conductivity or of similar purity H2O
Concentration
N/A
EC/CAS
18472-51-0
Name of the chemical
D-Gluconic acid, compound with N,N′′-bis(4-chlorophenyl)-3,12-diimino-2,4,11,13-tetraazatetradecanediamidine(2:1)
Concentration
N/A
General Information
Revision date
2019-10-20
Product name
3M UHT Extractant
1.2.1 Relevant identified uses
Microbiological testing, Bacterial cell lysis as part of the MLS UHT kits
supplier name
3M New Zealand Ltd
Icons in SDS
Company Information
company name
3M New Zealand Ltd
e-mail address of the competent person responsible for the Safety Data Sheet
innovation@nz.mmm.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H320, H401, H412
Hazard statements
Code
Statements
H320
Causes eye irritation
Section 2
SECTION 2: Hazards identification
Notice 2017 Classified as hazardous in accordance with the relevant criteria of the HSNO Act 1996, the Hazardous Substances
2.1 Classification of the substance or mixture
Notice 2017 and Hazardous Substances (Minimum Degrees of Hazard) Notice 2017 Refer to Section 14 of this Safety Data Sheet for product Dangerous Goods Classification. GHS HSNO Serious Eye Damage/Irritation: Category 2 6.4A Irritating to the eye Acute Aquatic Toxicity: Category 2 9.1D Aquatic toxicity (acute) Chronic Aquatic Toxicity: Category 3 9.1C Aquatic toxicity (chronic)
Signal word
WARNING!
Hazard pictograms
Not applicable.
Hazard statements
H320 Causes eye irritation. H401 Toxic to aquatic life. H412 Harmful to aquatic life with long lasting effects.
Prevention
P264B Wash exposed skin thoroughly after handling.
Response
P305 + P351 + P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P337 + P313 If eye irritation persists: Get medical advice/attention.
Disposal
P501 Dispose of contents/container in accordance with applicable local/regional/national/international regulations.